Global Kitchen

Savory chickpeas simmered with Moroccan spices yield a flavorful, aromatic, satisfying stew.

Vegetable-packed curry with chickpeas served in roasted pumpkin bowls for a magical presentation.

Thailand-inspired noodles tossed in creamy peanut dressing and bright veggies. Quick, bold, and satisfying.

Flaky salmon patties burst with ginger, garlic, and herbs—crisp outside, tender inside, easy for weeknight meals.

Bite-sized sushi rolls filled with vibrant veggies and festive flavors for gathering-friendly snacking.

Crunchy salad layered with sesame chicken, cabbage, and tangy Asian-inspired dressing for a fresh meal.

Crispy tempura and fresh seafood over seasoned rice meet vibrant veggies for a flavorful meal.

Juicy chicken meatballs with lemon and herbs, served alongside a tangy yogurt sauce for Mediterranean-inspired flavor.

Cucumbers and carrots meld with tangy Asian dressing for a vibrant, refreshing side bursting with crunch and flavor.