Save A hearty, comforting chili featuring tender chicken, creamy white cheddar, sweet apples, and white beans—a unique blend of savory and subtly sweet flavors that will have you coming back for more.
Ingredients
- 2 cups cooked chicken, shredded
- 1 can (15 oz) white beans, drained and rinsed
- 1 cup white cheddar cheese, shredded
- 1 medium onion, chopped
- 1 apple (preferably tart, such as Granny Smith), diced
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Step 1:
- Heat olive oil in a large pot over medium heat.
- Step 2:
- Add the chopped onion and sauté for 3 4 minutes until softened and translucent.
- Step 3:
- Stir in the diced apple and cook for another 2 minutes until slightly softened.
- Step 4:
- Add the shredded chicken, drained white beans, chili powder, cumin, garlic powder, salt, and black pepper. Stir to combine.
- Step 5:
- Pour in the chicken broth and bring the mixture to a gentle simmer.
- Step 6:
- Reduce heat to low, cover, and simmer for 15 20 minutes to allow flavors to meld.
- Step 7:
- Stir in the shredded white cheddar cheese until fully melted and the chili is creamy.
- Step 8:
- Taste and adjust seasoning as needed.
- Step 9:
- Serve hot. Top with extra cheddar, diced apples, or chopped cilantro if desired.
Save Required Tools
Large pot, Wooden spoon or spatula, Chefs knife, Cutting board, Measuring cups and spoons
Allergen Information
Contains Milk (cheddar cheese), May contain Sulfites (in some broths), Double-check labels for dairy and broth if sensitive to lactose or other allergens.
Nutritional Information
Calories 365, Total Fat 14 g, Carbohydrates 28 g, Protein 31 g
Save This white cheddar apple chicken chili combines savory and sweet flavors perfectly for a cozy meal any day.
Recipe Guide
- → What type of apple works best in this dish?
Tart apples like Granny Smith provide a pleasant contrast to the creamy cheddar and savory chicken, enhancing the overall flavor.
- → Can I use rotisserie chicken to shorten preparation time?
Yes, shredded rotisserie chicken works perfectly and reduces prep time significantly.
- → How can I make the chili spicier?
Add a pinch of cayenne pepper or diced green chiles to boost the heat level.
- → Is it possible to adjust the texture to be creamier?
Mashing some of the white beans before stirring in the cheese creates a thicker, creamier consistency.
- → What cooking tools are needed for preparation?
A large pot, wooden spoon or spatula, chef’s knife, cutting board, and measuring cups and spoons are required.