Tahini Date Energy Balls

Featured in: Sweet Spots

These no-bake energy balls combine creamy tahini, naturally sweet dates, and shredded coconut for a nutritious snack. Rolled in extra coconut, they offer a delightful texture and are quick to prepare using simple pantry ingredients. Optional nuts and seeds add crunch and boost protein. Perfect chilled, these bites serve as a convenient, wholesome option for sustained energy.

Updated on Sun, 15 Feb 2026 20:28:38 GMT
Creamy tahini and sweet Medjool dates blended into no-bake energy balls, rolled in coconut for a protein-packed snack.  Save
Creamy tahini and sweet Medjool dates blended into no-bake energy balls, rolled in coconut for a protein-packed snack. | tastychuck.com

These Tahini-Date Energy Balls are no-bake bites featuring creamy tahini, sweet Medjool dates, and coconut, making them the perfect choice for a protein-packed snack or a quick on-the-go energy boost. With a prep time of just 15 minutes, they are a simple yet nutritious addition to any diet.

Creamy tahini and sweet Medjool dates blended into no-bake energy balls, rolled in coconut for a protein-packed snack.  Save
Creamy tahini and sweet Medjool dates blended into no-bake energy balls, rolled in coconut for a protein-packed snack. | tastychuck.com

The combination of rich tahini and caramel-like dates creates a decadent texture without any added refined sugars. These Middle Eastern-inspired bites are versatile enough to satisfy mid-day cravings or serve as a pre-workout fuel source.

Ingredients

  • 1 cup (150 g) pitted Medjool dates
  • 1/2 cup (120 g) tahini
  • 1 cup (80 g) rolled oats (certified gluten-free if needed)
  • 1/2 cup (40 g) unsweetened shredded coconut (plus extra for rolling)
  • 1/4 cup (30 g) chopped walnuts or almonds (optional)
  • 1/2 tsp ground cinnamon
  • 1/4 tsp fine sea salt
  • 1 tbsp chia seeds or flaxseed meal (optional)
  • 1 tsp vanilla extract (optional)
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Instructions

Step 1
In a food processor, pulse the dates until finely chopped and sticky.
Step 2
Add tahini, rolled oats, shredded coconut, cinnamon, salt, and vanilla (if using). Process until the mixture is well combined and forms a thick dough.
Step 3
If the mixture is too dry, add 1–2 teaspoons water; if too sticky, add a bit more oats or coconut.
Step 4
Fold in chopped nuts and seeds, if using.
Step 5
Scoop out tablespoon-sized portions and roll into balls.
Step 6
Roll each ball in extra shredded coconut for coating, if desired.
Step 7
Place balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.
Step 8
Store in an airtight container in the fridge for up to 1 week.

Zusatztipps für die Zubereitung

Using a food processor is essential to achieve the right consistency for the dough. To ensure the balls firm up properly, do not skip the 30-minute refrigeration step on parchment paper.

Varianten und Anpassungen

For a different flavor, swap tahini for almond or peanut butter. You can also add mini chocolate chips for extra indulgence or omit the nuts entirely for a nut-free version.

Serviervorschläge

Serve these energy balls chilled for the best texture. They pair wonderfully with a cup of tea or as a portable snack for busy workdays and outdoor activities.

Soft, chewy tahini-date energy balls with rolled oats and cinnamon, perfect for quick, healthy on-the-go fuel.  Save
Soft, chewy tahini-date energy balls with rolled oats and cinnamon, perfect for quick, healthy on-the-go fuel. | tastychuck.com

These Tahini-Date Energy Balls are an easy, delicious way to fuel your body with wholesome ingredients. Whether you follow a vegan diet or just need a healthy treat, these bites are sure to become a staple in your snack rotation.

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Recipe Guide

Can I substitute tahini with other nut butters?

Yes, almond or peanut butter can replace tahini to create a different flavor profile while maintaining creaminess.

How to store these energy balls for freshness?

Store in an airtight container in the refrigerator for up to one week to maintain texture and flavor.

Are these bites suitable for gluten-free diets?

Ensure the rolled oats are certified gluten-free to keep this snack safe for gluten-sensitive individuals.

Can I add chocolate or other mix-ins?

Yes, mini chocolate chips or extra nuts and seeds can be included to enhance taste and texture.

What is the best way to achieve the right consistency?

Adjust the mixture by adding water if too dry or more oats/coconut if too sticky during processing.

Tahini Date Energy Balls

Creamy tahini and sweet dates blended into coconut-coated energy bites, perfect for on-the-go fuel.

Prep duration
15 min
Heat time
30 min
Full duration
45 min
Created by Chuck Harrison

Style Sweet Spots

Skill level Easy

Heritage Middle Eastern-Inspired

Output 16 Portions

Nutrition Labels Plant-Based, No dairy, No gluten

What you'll need

Base

01 1 cup pitted Medjool dates
02 1/2 cup tahini
03 1 cup rolled oats, certified gluten-free

Flavor & Texture

01 1/2 cup unsweetened shredded coconut, plus extra for rolling
02 1/4 cup chopped walnuts or almonds, optional
03 1/2 teaspoon ground cinnamon
04 1/4 teaspoon fine sea salt

Optional Add-ins

01 1 tablespoon chia seeds or flaxseed meal
02 1 teaspoon vanilla extract

Method

Phase 01

Process Dates: In a food processor, pulse the dates until finely chopped and sticky.

Phase 02

Combine Base Ingredients: Add tahini, rolled oats, shredded coconut, cinnamon, salt, and vanilla extract to the dates. Process until the mixture is well combined and forms a thick dough.

Phase 03

Adjust Consistency: If the mixture is too dry, add 1 to 2 teaspoons water. If too sticky, add more oats or coconut to reach the desired texture.

Phase 04

Fold in Optional Ingredients: Fold in chopped nuts and seeds if using.

Phase 05

Form Balls: Scoop out tablespoon-sized portions and roll into balls between your palms.

Phase 06

Coat with Coconut: Roll each ball in extra shredded coconut for coating if desired.

Phase 07

Chill: Place balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.

Phase 08

Store: Transfer to an airtight container and refrigerate for up to 1 week.

Kitchen tools

  • Food processor
  • Measuring cups and spoons
  • Mixing bowl
  • Parchment paper

Allergy alerts

Always review ingredients for potential allergens and seek professional medical guidance if unsure
  • Contains sesame from tahini
  • Contains tree nuts if walnuts or almonds are used
  • May contain gluten if oats are not certified gluten-free

Nutrition breakdown (per portion)

Values shown are estimates only - consult healthcare providers for specific advice
  • Energy: 95
  • Fats: 5 g
  • Carbohydrates: 12 g
  • Proteins: 2 g