Save A vibrant and satisfying assortment of snacks perfect for enjoying on a road trip. Balanced for energy, flavor, and easy sharing, this platter keeps everyone happy and fueled while traveling.
This snack platter has been my go-to for family road trips, making travel meals simple and enjoyable for everyone.
Ingredients
- Fresh Produce: 1 cup baby carrots, 1 cup cherry tomatoes, 1 cup seedless grapes, 1 apple sliced, 1 cup cucumber slices
- Proteins & Dairy: 100 g cheddar cheese cubed, 100 g sliced turkey or chicken breast (optional), 1/2 cup hummus
- Crunchy Snacks: 1 cup pretzel sticks, 1 cup mixed nuts (almonds, cashews, walnuts), 1 cup whole-grain crackers
- Sweet Treats: 1/2 cup dried apricots, 1/2 cup dark chocolate squares
Instructions
- Step 1:
- Wash and prepare all fresh produce slice apples and cucumbers.
- Step 2:
- Arrange the cheese cubes turkey or chicken slices (if using) and hummus in small containers or sections of a large food-safe tray.
- Step 3:
- Fill separate compartments or small containers with pretzels mixed nuts and crackers to prevent sogginess.
- Step 4:
- Add the grapes cherry tomatoes carrots apple slices and cucumber slices to the tray.
- Step 5:
- Place dried apricots and dark chocolate squares in small resealable bags for easy sharing and portion control.
- Step 6:
- Pack everything securely in a cooler bag or insulated container keeping perishable items chilled.
- Step 7:
- Serve directly from the tray or distribute into individual snack boxes for easy mess-free eating on the road.
Save My family always looks forward to sharing this platter together during long drives it keeps everyone satisfied and happy.
Notes
Swap in your favorite cheeses deli meats or plant-based proteins For vegan option use vegan cheese omit animal proteins and ensure crackers are plant-based Add small containers of dip (eg tzatziki salsa) for extra flavor Pair with sparkling water iced tea or light white wine (if not driving)
Required Tools
Large food-safe tray or bento snack boxes Small containers with lids Paring knife Cooler bag or insulated container
Allergen Information
Contains dairy (cheese) nuts and gluten (crackers pretzels) May contain soy (depending on hummus or crackers) Always check product labels for potential allergens and cross-contamination
Save This recipe is perfect for customizing to your preferences and ensures convenient nutritious eating on the road.
Recipe Guide
- → How can I keep the platter fresh during travel?
Use a cooler bag or insulated container to keep perishable items like cheese, turkey, and fresh produce chilled throughout the trip.
- → Are there vegetarian or vegan options?
This platter is vegetarian by default; for vegan options, replace cheese with plant-based alternatives and omit animal proteins, ensuring crackers and dips are vegan friendly.
- → What snacks add crunch and texture?
Pretzel sticks, mixed nuts, and whole-grain crackers provide satisfying crunch and contrast to softer items like cheese and hummus.
- → Can the platter be customized for dietary restrictions?
Yes, you can swap ingredients to accommodate allergies or preferences, such as choosing gluten-free crackers or different nuts, and selecting plant-based protein choices.
- → How should the items be arranged for best enjoyment?
Arrange ingredients in separate compartments or small containers to prevent sogginess and maintain freshness, making it easy to snack conveniently on the go.
- → What beverages pair well with this snack assortment?
Light, refreshing drinks such as sparkling water, iced tea, or light white wine (if not driving) complement the flavors without overpowering them.