Save A festive, visually stunning arrangement of sweet treats and themed snacks, perfect for holidays or game nights. This customizable dessert board brings together a variety of flavors, textures, and colors for a memorable sharing experience.
I first made this dessert board for a holiday party and everyone loved choosing their favorite treats. It’s become a go-to option for parties and cozy evenings with friends.
Ingredients
- Cookies & Baked Treats: 12 holiday or themed sugar cookies, 8 brownie bites or mini cupcakes, 12 chocolate-dipped pretzel rods
- Chocolates & Candies: 1 cup assorted chocolates (truffles, wrapped candies), 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
- Fresh Fruits: 1 cup strawberries (halved), 1 cup seedless grapes, 1 cup apple slices (tossed with lemon juice to prevent browning)
- Dips & Spreads: 1 cup chocolate fondue or hazelnut spread, 1 cup marshmallow fluff or vanilla yogurt dip
- Themed Snacks & Extras: 1 cup popcorn (drizzled with white chocolate or colored sprinkles), 1 cup mini marshmallows, 1/2 cup festive sprinkles or edible glitter (for garnish)
Instructions
- Prepare the Board:
- Choose a large wooden board, platter, or tray as your base.
- Add Bowls:
- Place bowls or ramekins on the board for dips, spreads, and loose candies.
- Arrange Baked Treats:
- Arrange cookies, brownie bites, and cupcakes in small groups around the board.
- Fill Spaces:
- Fill empty spaces with chocolates, candies, and themed treats.
- Add Fresh Fruits:
- Fan out fresh fruits in colorful sections for visual appeal.
- Add Snacks & Extras:
- Add popcorn, marshmallows, and extra garnishes to fill any gaps.
- Finishing Touch:
- Sprinkle edible glitter or festive sprinkles over the board for a finishing touch.
- Serve:
- Serve immediately, providing small tongs, spoons, and napkins for guests.
Save My kids love helping assemble themed boards for birthdays or movie nights. It’s a fun family activity and everyone has their favorites to add.
Required Tools
Large serving board or tray, small bowls or ramekins, spoons/tongs for serving, small plates and napkins
Allergen Information
Contains wheat, milk, egg, soy, and possibly nuts (depending on treats chosen). Always check ingredient labels for allergens if unsure. Adapt with allergy-friendly alternatives as needed.
Nutritional Information (per serving)
Calories: 350, Total Fat: 15 g, Carbohydrates: 50 g, Protein: 4 g
Save Have fun assembling your dessert board and enjoy the variety. It’s a showstopper for gatherings and perfect for sharing.
Recipe Guide
- → How can I customize the board for different holidays?
Use themed cookies, colored candies, and holiday-specific decorations to match your occasion, such as hearts for Valentine's Day or pumpkins for Halloween.
- → What dips work best with sweet snacks?
Chocolate fondue, hazelnut spread, marshmallow fluff, and vanilla yogurt are popular choices that pair well with baked treats and fruits.
- → How do I make the board visually appealing?
Arrange snacks in small groups, fan out colorful fruits, and sprinkle edible glitter or festive toppings for a lively, eye-catching presentation.
- → Can I create allergy-friendly versions?
Swap in gluten-free, vegan, or nut-free treats and check ingredient labels for allergens. Include dried fruits or cheese as needed.
- → What beverages pair well with this platter?
Hot chocolate, coffee, cider, or sparkling wine complement the sweet and festive selection, enhancing the overall experience.