# What you'll need:
→ Cookies & Baked Treats
01 - 12 holiday or themed sugar cookies
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods
→ Chocolates & Candies
04 - 1 cup assorted chocolates (truffles, wrapped candies)
05 - 1 cup holiday or team-colored M&Ms or similar candy-coated chocolates
→ Fresh Fruits
06 - 1 cup strawberries, halved
07 - 1 cup seedless grapes
08 - 1 cup apple slices, tossed with lemon juice
→ Dips & Spreads
09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip
→ Themed Snacks & Extras
11 - 1 cup popcorn, drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 1/2 cup festive sprinkles or edible glitter, for garnish
# Method:
01 - Select a large serving board, platter, or tray and place it on a stable surface.
02 - Set bowls or ramekins onto the board for dips, spreads, and loose candies.
03 - Group cookies, brownie bites, and mini cupcakes attractively around the board.
04 - Fill open spaces with assorted chocolates, candy-coated chocolates, popcorn, and other themed treats.
05 - Fan out halved strawberries, seedless grapes, and tossed apple slices in visible sections for color and freshness.
06 - Fill gaps with mini marshmallows, then sprinkle festive sprinkles or edible glitter across the board.
07 - Offer small tongs, serving spoons, plates, and napkins to guests. Present board immediately for sharing.