Save A family-friendly comforting casserole that delivers all the tangy savory flavors of classic Sloppy Joes with minimal effort and just five pantry staples.
This recipe quickly became a favorite in my household for busy weeknights.
Ingredients
- Protein: 1 pound (450 g) ground beef
- Sauce & Seasoning: 1 (15 oz/425 g) can sloppy joe sauce (such as Manwich)
- Vegetables: 1 cup (120 g) frozen mixed vegetables (peas, carrots, corn), thawed
- Bread Layer: 4 cups (about 5 6 slices) soft sandwich bread, cubed
- Cheese: 1½ cups (170 g) shredded cheddar cheese
Instructions
- Step 1:
- Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch (23x33 cm) baking dish.
- Step 2:
- In a large skillet over medium-high heat, brown the ground beef until fully cooked, breaking it up with a spoon (about 6 8 minutes). Drain excess fat if necessary.
- Step 3:
- Stir in the sloppy joe sauce and thawed mixed vegetables. Simmer for 2 3 minutes until everything is heated through.
- Step 4:
- Spread the bread cubes evenly in the prepared baking dish. Pour the beef mixture over the bread, spreading it out evenly.
- Step 5:
- Sprinkle the shredded cheddar cheese over the top.
- Step 6:
- Bake uncovered for 20 25 minutes, or until the cheese is melted and bubbling and the casserole is hot throughout.
- Step 7:
- Let stand for 5 minutes before serving.
Save Making this casserole always brings everyone together around the dinner table.
Notes
For a lighter version substitute ground turkey or chicken for beef. Add sliced pickled jalapeños or red pepper flakes for a spicy kick. Swap sandwich bread for slider buns or use whole wheat bread for extra fiber.
Required Tools
Large skillet 9x13-inch (23x33 cm) baking dish Wooden spoon or spatula Measuring cups
Allergen Information
Contains Wheat (bread) Milk (cheese). May contain Soy (in some sloppy joe sauces). Always check product labels for specific allergens.
Save This simple casserole is perfect for an easy comforting family meal that everyone will enjoy.
Recipe Guide
- → Can I use a different protein than ground beef?
Yes, ground turkey or chicken can be substituted for a lighter option while maintaining great flavor.
- → What bread works best for the casserole?
Soft sandwich bread is ideal, but slider buns or whole wheat bread can be used for variety or added fiber.
- → How can I add spice to this dish?
Add sliced pickled jalapeños or sprinkle red pepper flakes for a spicy kick without overwhelming the dish.
- → Is it possible to prepare this casserole ahead of time?
Yes, you can assemble the layers and refrigerate before baking. Bake just before serving for best results.
- → What side dishes complement this meal?
A simple green salad pairs well, balancing the rich and savory elements of the casserole.