Tender peas with smoked pork and Creole spices bring Southern New Year tradition.
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Tender peas with smoked pork and Creole spices bring Southern New Year tradition.
Vibrant Southern salad with black-eyed peas, turkey sausage, fresh vegetables, and tangy mustard-tarragon dressing.
Warming soup with Italian sausage, black-eyed peas, and vegetables in savory broth.
Hearty stew with tender black-eyed peas, vegetables, and savory tomato broth — perfect nourishing comfort food.
Vibrant bowl with fluffy quinoa, caramelized sweet potatoes, crispy chickpeas, fresh vegetables, and creamy garlic tahini dressing.
Juicy spiced chicken over herbed rice with fresh vegetables, olives, and tzatziki sauce.
Seasoned ground beef in spicy gochujang sauce over steamed rice with pickled vegetables and kimchi.
Soy-ginger glazed salmon over steamed rice with crisp vegetables and sesame toppings.
Nutrient-packed bowl with pistachio bulgur, roasted vegetables, kale, chickpeas, and tahini dressing.