Tender Turkey Roll-Ups (Printer View)

Tender turkey slices rolled with cheese and crisp vegetables make a quick, protein-rich snack.

# What you'll need:

→ Turkey

01 - 7 oz sliced deli turkey breast

→ Filling (Optional)

02 - 4 tbsp cream cheese or herbed cheese spread
03 - 8 thin cucumber sticks
04 - 8 thin red bell pepper strips

→ Garnish

05 - Fresh chives or parsley, chopped (optional)

# Method:

01 - Arrange turkey slices flat on a clean surface or cutting board.
02 - Spread approximately 1 tablespoon of cream cheese on each turkey slice if using.
03 - Position two cucumber sticks and two red bell pepper strips at one end of each slice.
04 - Firmly roll each turkey slice around the filling to form tight rolls.
05 - Stack the rolls on a serving plate and garnish with chopped chives or parsley as desired. Serve immediately or refrigerate.

# Expert Advice:

01 -
  • Simple protein-rich snack
  • Perfect for quick lunches or party platters
02 -
  • For a dairy-free version, omit cream cheese or use a plant-based spread
  • Try other fillings such as avocado, shredded carrots, or pickles
03 -
  • Secure rolls with toothpicks for easier serving
  • Chill before slicing for cleaner cuts
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