Quick Charcuterie Snack Board (Printer View)

Fuss-free snack board with cheeses, meats, fruits, and crackers ready in 10 minutes.

# What you'll need:

→ Cheeses

01 - 1.8 oz Brie cheese
02 - 1.8 oz sharp cheddar cheese
03 - 1.8 oz goat cheese

→ Meats

04 - 1.8 oz prosciutto
05 - 1.8 oz salami

→ Fresh Fruits

06 - ½ cup seedless grapes
07 - ½ apple, sliced
08 - ¼ cup mixed berries (strawberries, blueberries)

→ Accompaniments

09 - 12 to 16 assorted crackers or sliced baguette
10 - ¼ cup mixed nuts (almonds, walnuts)
11 - 2 tablespoons honey or fig jam
12 - 6 to 8 olives

→ Garnishes (optional)

13 - Fresh herbs, such as thyme or rosemary

# Method:

01 - Place Brie, cheddar, and goat cheeses evenly spaced on a large plate or wooden board.
02 - Fold or roll prosciutto and salami, then arrange adjacent to the cheeses.
03 - Distribute grapes, apple slices, and berries in small clusters around the board.
04 - Fill remaining spaces with crackers or baguette slices, mixed nuts, and olives.
05 - Place honey or fig jam in a small bowl on the side for serving.
06 - Optionally garnish with fresh herbs and serve immediately.

# Expert Advice:

01 -
  • It takes less than ten minutes and requires zero cooking, just simple arranging.
  • You can use whatever you have on hand, no strict shopping list needed.
  • It feels fancy and satisfying without any of the usual dinner pressure.
02 -
  • Take the cheeses out of the fridge fifteen minutes early so they soften and release their full flavor.
  • If you slice the apple ahead of time, toss it in a little lemon juice to keep it from turning brown.
03 -
  • Build the board on the surface where youll serve it so you dont have to move it and risk everything sliding around.
  • Use odd numbers when arranging items, three cheese wedges, five salami rolls, it looks more natural and less staged.
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